Sobhi Nakhly Original Arabic Coffee With Cardamom, Red Pack, Turkish Ground Coffee Roast Mud Coffee, Fresh and Finely…

The True Original Arabic Coffee Sobhi Nakhly began the Arabic coffee revolution almost 50 years ago in Shefa-‘Amr. He learnt its secret blend and preparation methods from an old household recipe. We’ve remained true to his unrelenting commitment to quality, allowing us to promise something you just can’t get anywhere else: The perfect cup. Only the Finest Beans Our coffee experts work tirelessly to ensure only the highest quality beans become Sobhi Nakhly’s Coffee. We’ve been cultivating trusted, long-term relationships with growers in the world’s top coffee-growing regions and personally accompany and supervise the coffee beans farming, harvesting, preparing and importing to the factory, where the production process begins. Expertly Roasted Each of our coffees is masterfully roasted in individual batches to unlock the peak of aroma and flavor. We take our time, so you can savor every sip. The advanced roasting process is carried out using hot air, which allows a higher degree of roasting without losing the taste and aroma of the coffee. The result: Darker color and stronger aroma. What’s the H-A-I-L? Hail in Arabic is cardamom. The addition of natural cardamom, ground, and unprocessed to coffee, gives a special twist to the taste and no less important, preserves the health values and properties of the natural cardamom spice. This gives it its true Arabic taste. It’s All About the Taste Sobhi Nakhly’s coffee gained praise from whoever tastes it, due to its strong unique flavor; distinguished blend; thick contexture, and high-quality preparation. The core of Nakhly Coffee starts with carefully selecting the finest beans, meticulously controlling the heat and air circulation during roasting for enhanced taste, and then instantly packaging the coffee to preserve the deep, rich aroma Nakhly Coffee is so famous for. Rooted in the Middle-East Nakhly has earned a distinguished reputation, with an export market. Today, production lines for Sobhi Nakhly & Sons factorie

We’re dedicated to crafting the perfect coffee for you. Since 1973, the original ‘Red Pack Nakhly Coffee’, has been a name synonymous with specialty Arabic coffee rich in flavor, yet subtle and complex.
SMALL BATCH ROASTING we purchase our specialty grade from around the globe and ‘small batch’ roast them to perfection. The quality and consistency of our coffee is sure to please even the most sophisticated coffee drinker.
TASTE THE FLAVOR enjoy the moment and share in a cup of coffee so full of character we’re proud to call it Nakhly’s. Our blend has the right balance of body, degree of acidity, bitterness and “aftertaste”.
HOW TO MAKE add 3 full tsp of coffee for every 10 fl. Oz of boiling water. Stir gently. Simmer for 3 minutes over low heat removing briefly from heat whenever coffee overflows. Take off heat. Let aside to settle for 3 minutes. Pour gently into a cup and enjoy!